This facility provides in-depth, rapid diagnostic information to support disease control, health management, and performance in livestock and wildlife to ensure the safety of foods of animal origin.
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Research in cancer immunology, immune-mediated diseases, infectious disease pathology, infectious disease dynamics, and viral, bacterial, and parasitic pathogenesis.
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Research in a wide range of chemicals and conditions, including dioxins, tobacco, pesticides, breast cancer, and neurological disorders.
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Extension faculty explore various aspects of animal disease prevention and preharvest food safety. Many of the projects are collaborative efforts with partners from the academic world and industry.
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